Jr. Chef Session 1A June 18th—22nd, 2012
Jr. Chef Session 1B July 9th—13th, 2012
Day 1
Fresh Fruit Parfaits,
Homemade Cinnamon Scones,
Low Fat Turkey burgers and Mango Salsa,
Lemon Meringue
Day 2
PieMexican Quiche, Homemade Corn Tortillas, Fresh Salsa, Roasted Chicken Quesadillas,
Fresh Fruit Parfaits,
Homemade Cinnamon Scones,
Low Fat Turkey burgers and Mango Salsa,
Lemon Meringue
Day 2
PieMexican Quiche, Homemade Corn Tortillas, Fresh Salsa, Roasted Chicken Quesadillas,
Dessert Fruit Nachos
Day 3
Stuffed French Toast,
Healthy Mashed Potatoes and Gravy,
Healthy Chicken Nuggets,
Baked Fresh Fruit Crisp
Baked Fresh Fruit Crisp
Day 4
Strawberry Yogurt Banana Muffins,
Healthy Mini Meatloaves,
Roasted Parsley Potatoes and Carrots,
Oatmeal Raisin Cookies
Day 5
Yogurt and Granola Parfait,
Chef’s House Salad
with Pear Vinaigrette Dressing,
Cake Decorating Class
Spaces are limited. Please register early to ensure placement in the class you wish
to attend.
To register you must call:
Chef Pharrell at
760-703-1582
My Cool Kid Cooks is located in North San Diego County, minutes from Carlsbad, Fallbrook, Poway, Rancho Bernardo, Vista, Oceanside, Del Mar, Encinitas, Escondido, Rancho Santa Fe, Fair Banks Ranch, Solana Beach and Leucadia. Though we are located in the north county we travel to Orange County and most of San Diego County, call for more information. Contact Chef Pharrell at 760-703-1582
or email:
chef@MyCoolKidCooks.com
To view more onsite cooking classes this month, go to our NC San Diego Cooking Classes website and click the Onsite Classes tab:
http://ncsandiegocookingclasses.com/Onsite-Classes.html
and then click the Chef's Hat to see the current month's adult and kids cooking classes classes...
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